September 7, 2014

Sunday Sweets: Simple Apple Crisp

Description of Photo Nothing is more welcome when the mornings & evenings begin to get cool, than warm apple crisp. While I love baking for hours and pouring myself into a recipe, sometimes it's lovely to just whip up a comforting & familiar dessert. This is THAT recipe. Easy. Simple. Delicious.

What you'll need:
-6 apples, peeled & roughly chopped
-2 1/2 TBSP sugar
-3/4 tsp cinnamon
-1/4 tsp salt
-1/2 c. packed brown sugar
-1/2 c. oats
-1/3 c. flour
-4 TBSP cold butter

1. Preheat 350*. Grease baking dish with butter.
2. Toss apples with sugar, 1/8 tsp salt, & cinnamon until apples are well coated.
3. Pour apple mixture into greased baking dish.
4. Mix together the remaining salt, flour, oats, butter & brown sugar.
5. Break the butter clumps up with your hands and work into dry ingredients until well incorporated.
6. Pour oat mixture over apples & gently pat down, making sure the topping is evenly distributed.
7. Bake for 50-60min until topping has browned and apples are bubbling.
8. Let cool for 30 min. Enjoy!
   Description of PhotoDescription of Photo Description of Photo Description of Photo Description of Photo Description of Photo Grab a warm cup of tea, a good book and dig in to this fall classic!

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